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Cough can be an uncomfortable and persistent symptom, making it difficult to breathe and leading to restless nights. While there are numerous over-the-counter remedies available, some individuals prefer to explore natural remedies known for their effectiveness. In this regard, the traditional method of preparing steamed pears with alum sugar has gained popularity as an age-old remedy for soothing coughs. Not only is this method simple and accessible, but it also utilizes ingredients that are readily available in most household pantries. By combining the natural sweetness of pears with the medicinal properties of alum sugar, this remedy has been known to provide relief from cough symptoms. In this article, we will explore the step-by-step process of making steamed pears with alum sugar and discuss the potential benefits it offers in alleviating cough discomfort.
Prepare
10 Minutes Processing
35 Minutes For
2 people
Steamed pear with alum sugar is an extremely effective cough remedy and is of great interest to many people. Therefore, today Elsaspeak.edu.vn will guide you how to make steamed pears with rock sugar!
Ingredients for steamed pear with rock sugar
Ingredients for steamed pear with rock sugar
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1 pear
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1 red apple
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2 tablespoons rock sugar
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¼ sliced ginger root
Good tip
– To buy delicious pears, you should choose the ones that have a round, regular shape, smooth skin, few spots and pale colors. There are no bruises on the skin of the bruised marks and when holding the fruit, it feels heavy and firm.
– You should avoid buying fruits with irregular shape, dents or many brown lines, black spots and slightly dark color because of raw flesh, little water and very light taste.
How to make steamed pear with rock sugar
Step 1Process materials
Process materials
Pear you use a knife to cut 1 end of the pear and then cut out the intestine . Next, you chop the intestines of the pear out and put it inside the fruit and you remove the seeds!
Red apple you cut into small pieces and put in the pear.
Ginger you cut and put in pears.
Then, you put 2 tablespoons of rock sugar on the top of the pear and then put the lid of the cut pear on top.
Step 2Steamed ingredients
Steamed ingredients
You put the fruit in a bowl and then put it in a pot of pre-boiled water and steam for about 30 minutes.
Finished Product
Finished products steamed with rock sugar
Steamed pears with alum sugar after steaming have a characteristic aroma. When eaten, there is a sweet taste of pear and rock sugar, a little spicy of ginger will definitely help you treat cough very effectively!
Note: For babies, you can add honey to dissolve for easy drinking!
Reference: 12 simple, effective and fast home remedies for cough
Hopefully, through the above article, it will help you immediately pocket for yourself a secret to treating cough for children from pears and rock sugar. Good luck!
Source: Traditional medicine
Elsaspeak.edu.vn
In conclusion, making steamed pears with alum sugar as a remedy for cough is an effective and natural alternative to over-the-counter medication. The combination of the soothing properties of steamed pears and the medicinal benefits of alum sugar can help alleviate cough symptoms and promote respiratory health. While further research is needed to fully understand the mechanism behind its effectiveness, many individuals have reported relief from coughing and throat irritation after consuming this traditional remedy. It is worth considering as a holistic approach to managing coughs, especially for those who prefer natural remedies or seek an alternative to medication. However, it is essential to consult a healthcare professional before trying any new remedies, particularly for those with underlying conditions or taking other medications.
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