You are viewing the article 2 How to make delicious and simple baked and fried donuts at home at Elsaspeak.edu.vn you can quickly access the necessary information in the table of contents of the article below.
Donuts are undoubtedly one of the most beloved treats worldwide. The perfect combination of soft and airy dough, delightful glazes, and various fillings make them irresistible to people of all ages. While grabbing a donut from a local bakery or coffee shop is convenient, making them at home can be a rewarding and enjoyable experience. In this guide, we will explore two popular methods of preparing donuts – baking and frying. Whether you prefer a healthier baked version or the classic fried indulgence, we will walk you through the steps of making delicious, mouthwatering donuts right in your own kitchen. Get ready to surprise your family and friends with freshly-made, homemade donuts that are sure to impress!
For a long time, donut has been a favorite dish of many people around the world because of its lovely shape and sweet and attractive taste. To make donuts is not difficult, whether you have an oven or not, you can still easily do it. Let Elsaspeak.edu.vn discover the recipe for making donuts by frying and baking right away.
How to make fried donuts covered with chocolate
25 Minutes Processing
30 Minutes For
Ingredients for making fried donuts
- 400g flour
- 75g unsalted butter
- 180ml fresh milk without sugar
- 100g dark chocolate chips
- Yeast, whipping cream, eggs, powdered milk
- Seasoning: Sugar, powdered sugar, salt, cooking oil
- Tools: Pan, spoon, bowl, spatula, cake cutter, egg beater, rolling pin.
– To choose good eggs, you should choose fruits with uniform color, dark brown skin, slightly rough surface, slightly rough. Also, don’t choose eggs that have cracks, black spots, or an unusual smell .
– You can find powdered sugar, chocolate chips, baking powder, corn oil, colored nuggets and yeast in bakeries or e-commerce sites .
How to make fried donuts
Step 1Make donut dough
First, use a spatula to mix the flour, 50g of white sugar, a little yeast (about 5g), 30g of milk powder and a little salt (about 2g) together. Then, you add 1 egg, 60g of melted unsalted butter and unsweetened fresh milk, mix with a spoon to mix the flour into the buttermilk.
Next , turn on the mixer (with a head used to knead the dough) on low speed for 5 minutes, then gradually increase the speed and proceed to knead the dough for about 20 minutes until the dough becomes smooth, non-sticky and homogeneous. When done, brush a thin layer of cooking oil into a bowl, add the flour mixture just made, cover and incubate for about 90 minutes until the dough has doubled.
Step 2Shape donuts
After kneading the dough, lightly punch the dough with your hand to reduce air bubbles, then knead again to make the dough smoother. When you’re done, put the dough on the table, roll it to about 1cm thin, use a cookie cutter to shape a donut, and then let it rest for another 20 minutes until the dough has doubled in size (about 80%).
Step 3Fried donuts
You heat a pan of oil on the stove, then put each donut in, fry until golden on both sides, then remove and drain. Note, the cake after incubation is quite soft, so please hold it gently so that the cake does not collapse.
Then, you put chocolate chips in a bowl with 20ml of whipping cream and 15g of unsalted butter, then bring to a boil for about 1 minute. At this time, you also use a spoon to stir until the mixture is dissolved, smooth and homogeneous. Finally, dip the fried donuts in chocolate or sprinkle powdered sugar on top of the cake and you’re done.
Step 4Finished product
Finished donut cake looks extremely eye-catching and pretty. When enjoying, you will feel the crispy crust, soft inside combined with sweet, bitter chocolate sauce, extremely attractive. For those who do not have an oven, this recipe is very suitable.
How to make simple baked donuts
Ingredients for baking donuts
- 100g flour
- 10g unsalted butter
- 50g white chocolate chips
- Baking powder, corn oil, chicken eggs, food coloring (color of your choice), colored nuggets
- Condiments: Sugar, salt, cooking oil.
- Tools: Pan, spoon, bowl, donut mold, oven, sieve
How to make baked donuts
Step 1Make donut dough
First, you put 2 eggs and 50g white sugar in a bowl, then beat. Then, slowly sift in the flour and 3g of baking powder, then mix well. When done, add 60g of corn oil to the bowl of flour and continue mixing until the mixture is homogeneous.
Step 2Bake donuts
You apply a thin layer of melted butter (or cooking oil) to the inside of the donut mold, then scoop the cake mixture into 2/3 of the mold. Then, bake the donuts at 160 degrees Celsius for about 15-18 minutes . When you’re done, take the cake out and let it cool.
Step 3Make donut decoration sauce
Heat the water to melt the white chocolate, then add a few drops of food coloring and stir well. Then, you dip one side of the donut in the chocolate sauce and can sprinkle some more colored nuggets to make it more beautiful.
Step 4Finished product
With the way to make baked donuts, you will be less greasy. When enjoying, you will feel each cake is baked to perfection, soft sponge combined with a sweet and beautiful chocolate sauce. I have to say it’s absolutely amazing.
Origin of donuts
The origin of these cakes can be traced back to Dutch immigrants during the American colonial period. Around 1847, Elizabeth Gregory (the mother of Captain Hanson Gregory) used to make her son doughnuts made from flour to take with him on long sea voyages. day.
While Hanson Gregory was steering the boat, the boat shook violently, he immediately put both hands on the rudder and the cake in his hand was pierced through the wooden bar on the rudder and a hole appeared, since then, the donut has always appeared. appears with a circular hole in the middle. In addition, he ordered the chefs on the ship, every time they made a doughnut, they had to punch a hole in the middle.
Hopefully, through the above sharing, you already know how to make fried and baked donuts. Depending on your conditions and preferences, you can choose the right recipe to create beautiful and delicious cakes for the whole family to enjoy.
In conclusion, making delicious and simple baked and fried donuts at home is a fun and rewarding activity that allows you to personalize your treats to suit your taste preferences. By following the step-by-step instructions provided, you can easily experiment with different flavors, glazes, and fillings to create your perfect donut. Whether you choose to bake or fry your donuts, both methods result in a deliciously fluffy and flavorful treat. So why not give it a try and impress your family and friends with your homemade donut creations? With a little practice and a lot of creativity, you’ll be able to enjoy mouth-watering donuts right in the comfort of your own kitchen.
Thank you for reading this post 2 How to make delicious and simple baked and fried donuts at home at Elsaspeak.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
1. Homemade baked donut recipe
2. Easy fried donut recipe
3. How to make fluffy donuts from scratch
4. Best donut recipes for beginners
5. Quick and tasty homemade donut recipe
6. Step-by-step guide to making baked donuts
7. Crispy fried donuts recipe at home
8. Simple donut batter recipe for baking
9. Delicious glazed donut recipe for homemade treats
10. Healthy donut recipes for guilt-free indulgence